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Ingredients
Cocción de arroz
- 1 diente de ajo
- 20 g de aceite de oliva
- 460 g de agua
- 230 g de arroz de grano redondo
- 1 cucharadita de sal
Espinacas
- 100 - 120 g de cebolla en cuartos
- 30 g de aceite de oliva
- 250 g de hojas de espinaca frescas limpias y troceadas
- 1 pellizco de sal
- 1 pellizco de pimienta negra molida
- 1 pellizco de nuez moscada molida
Tortilla
- 4 huevos
- 1 cucharadita de sal
- 2 pellizcos de pimienta negra molida
- 1 cucharada de mostaza (optional)
- 40 g de queso cremoso
- 1 chorrito de aceite de oliva para engrasar
- 150 g de queso emmental en trozos o lonchas
- Nutrition
- per 1 ración
- Calories
- 1573 kJ / 376 kcal
- Protein
- 14.8 g
- Carbohydrates
- 31.7 g
- Fat
- 21 g
- Saturated fat
- 8 g
- Fiber
- 1.3 g
- Sodium
- 923.9 mg
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