巧克力超软爆浆曲奇
TM6 TM5

巧克力超软爆浆曲奇

4.2 (5 ratings)

Ingredients

  • 200 克 黑巧克力,70%可可含量
  • 110 克 核桃仁
  • 125 克 无盐黄油
  • 75 克 黄糖
  • 50 克 细砂糖
  • 70 克 蛋液
  • 200 克 低筋面粉
  • ½ 平茶匙 小苏打 (约2克)
  • ½ 平茶匙 泡打粉 (约2克)
  • ¼ 平茶匙 盐 (约1克)

Nutrition
per 1 块
Calories
3311.4 kJ / 792.2 kcal
Protein
10 g
Carbohydrates
86.1 g
Fat
46.3 g
Saturated fat
17.6 g
Fiber
5.2 g
Sodium
240.1 mg

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