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Ingredients
- 200 g maçã c/ casca, s/ caroços, cortada em quartos ou oitavos que caibam no bocal da mandolina Bimby®
- 500 g couve roxa s/ a parte mais rija do centro, cortada em 3-4 cunhas (quartos ou oitavos) que caibam no bocal da mandolina Bimby®
- 60 g cebola
- 40 g manteiga
- 1 folha de louro, seca
- 30 g vinagre de vinho tinto
- 30 g açúcar
- ½ c. chá de sal
- 150 g água
-
1
c. chá cheia de caldo de legumes caseiro
or 1 cubo de caldo de legumes - 100 g vinho tinto
- 2 bagas de zimbro
- 50 g geleia de groselha
- Nutrition
- per 1 dose
- Calories
- 954.4 kJ / 228.1 kcal
- Protein
- 2.2 g
- Carbohydrates
- 34.6 g
- Fat
- 8.5 g
- Saturated fat
- 5.2 g
- Fiber
- 4.3 g
- Sodium
- 333.9 mg
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