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Ingredients
- 200 g di mela, qualsiasi tipo senza semi, a spicchi (vedere consigli)
- 500 g di cavolo rosso a spicchi (vedere consigli)
- 60 g di cipolla a pezzi
- 40 g di burro a pezzi
- 1 foglia di alloro secca
- 30 g di aceto di vino rosso
- 30 g di zucchero
- ½ cucchiaino di sale
- 150 g di acqua
-
1
cucchiaino colmo di dado per brodo vegetale
or 1 dado per brodo vegetale - 100 g vino rosso
- 2 bacche di ginepro
- 50 g gelatina di mirtilli rossi
- Nutrition
- per 1 porzione
- Calories
- 967.2 kJ / 231.2 kcal
- Protein
- 2.3 g
- Carbohydrates
- 35.1 g
- Fat
- 8.6 g
- Saturated fat
- 5.2 g
- Fiber
- 4.6 g
- Sodium
- 334.5 mg
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