Caracolas de hojaldre
TM6 TM5 TM31

Caracolas de hojaldre

4.0 (3 ratings)

Ingredients

  • 50 g de avellanas
  • 75 g de azúcar
  • 50 g de chocolate fondant para postres (50% cacao) en trozos
  • 50 g de chocolate con leche en trozos
  • 50 g de chocolate blanco en trozos
  • 100 g de leche entera
  • 75 g de aceite de girasol
  • 2 láminas de masa de hojaldre, cuadradas
  • 1 huevo batido

Nutrition
per 1 unidad
Calories
1442 kJ / 344 kcal
Protein
5 g
Carbohydrates
28 g
Fat
24.1 g
Saturated fat
9.3 g
Fiber
14.6 g
Sodium
100.5 mg

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