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Ingredients
La glace vanille (la veille)
- 1 feuille de gélatine alimentaire (1,9 g/feuille) et un récipient d'eau froide
- 300 g de lait
- 200 g de crème liquide 30-40% m.g.
- 1 gousse de vanille
- 5 jaunes d'œufs
- 100 g de sucre en poudre
Le jour même
- 150 g de beurre, coupés en morceaux
- 20 g de rhum
- 100 g de cassonade
- 2 gousses de vanille
- 2 ananas frais, coupés en tranches épaisses
- 150 g de crème liquide 30-40% m.g., très froide
- 150 g de mascarpone
- 30 g de sucre glace maison
- Nutrition
- per 1 portion
- Calories
- 5321.9 kJ / 1272 kcal
- Protein
- 12.3 g
- Carbohydrates
- 125.2 g
- Fat
- 83.1 g
- Saturated fat
- 49.8 g
- Fiber
- 6.3 g
- Sodium
- 233.7 mg
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