Cioccolata calda alla crema di whiskey
TM6 TM5 TM31

Cioccolata calda alla crema di whiskey

4.3 (11 ratings)

Ingredients

  • 250 g di cioccolato fondente a pezzi
  • 200 g di cacao amaro in polvere
  • 900 g di latte intero
  • 90 g di zucchero
  • 150 - 200 g di crema al Whisky
  • 100 g di panna (min. 30% di grassi)
  • panna montata, a piacere

Nutrition
per 1 tazza
Calories
1870.6 kJ / 447.1 kcal
Protein
11.2 g
Carbohydrates
35.9 g
Fat
24.7 g
Saturated fat
14.5 g
Fiber
9.7 g
Sodium
298.2 mg

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