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Ingredients
- 120 g water
- 120 g full cream milk
- 1 tsp dried instant yeast or 10 g fresh yeast, crumbled
- 500 g plain flour, plus extra to dust
- 10 g milk powder
- 50 g caster sugar
- 300 g unsalted butter (1 whole 250 g block, cold and 50 g cut into cubes), plus extra to grease
- 1 tsp sea salt
- 1 egg, beaten
- Nutrition
- per 1 piece
- Calories
- 1004 kJ / 240 kcal
- Protein
- 3.7 g
- Carbohydrates
- 24.4 g
- Fat
- 14.3 g
- Saturated fat
- 8.8 g
- Fiber
- 0.8 g
- Sodium
- 114 mg
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