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排骨山药汤

排骨山药汤
4.6 10 ratings
Prep. 10min
Total 1 h 50min
4 人份
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Ingredients

  • 水
    1600 克
  • 猪肋排 ，切块
    400 克
  • 姜
    2 片
  • 花雕酒
    50 克
  • 盐 ，根据个人口味调节
    5 克
  • 山药 ，去皮切段
    200 克

Nutrition per 1 人份

Calories 249.8 kcal / 1044 kJ
Protein 13.3 g
Fat 18.3 g
Carbohydrates 6.3 g
Fiber 0.4 g
Saturated fat 5.8 g
Sodium 546.6 mg

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