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Ingredients
Pasta per biscotto
- 150 g di zucchero
- 100 g di burro a pezzi
- 3 uova
- 50 g di latte intero
- ½ limone, solo la scorza grattugiata (senza la parte bianca)
- 500 g di farina tipo 00
- 1 bustina di lievito in polvere per dolci (16 g)
Crema pasticcera al cioccolato
- 4 tuorli
-
40
g di farina tipo 00
or 40 g di amido di mais (maizena) - 500 g di latte intero
- 85 g di zucchero
- 40 g di cioccolato fondente, a pezzi piccoli
Terminare la preparazione
- 200 g di Alchermes
- 60 g di zucchero
- Nutrition
- per 1 pezzo
- Calories
- 634.4 kJ / 151.6 kcal
- Protein
- 3 g
- Carbohydrates
- 23.9 g
- Fat
- 4.3 g
- Saturated fat
- 2.3 g
- Fiber
- 0.4 g
- Sodium
- 14.3 mg
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