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Ingredients
Ζύμη
- 250 γρ. χυμό πορτοκαλιού
- 120 γρ. φιστικέλαιο
- 500 γρ. αλεύρι ζαχαροπλαστικής
- 2 κ.γλ. μπέικιν πάουντερ
Γέμιση
- 300 γρ. χαλλούμι, κομμένο στα έξι
- 150 γρ. φέτα, σε κομμάτια
- 10 φύλλα φρέσκου δυόσμου (μεγάλα)
- 2 αυγά
Συναρμολόγηση
-
λίγο γάλα
or χυμό πορτοκαλιού, για άλειμμα - λίγο σουσάμι, για γαρνίρισμα
- Nutrition
- per 1 κομμάτι
- Calories
- 585 kJ / 140 kcal
- Protein
- 5 g
- Carbohydrates
- 13 g
- Fat
- 8 g
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