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Ingredients
La pâte feuilletée
- 400 g de beurre, préalablement congelé en petits morceaux (1-2 cm)
- 450 g de farine de blé
- 180 g d'eau
- 1 pincée de sel
La crème pâtissière et le praliné
- 500 g de lait
- 50 g de farine de blé, et un peu pour le plan de travail
- 2 œufs
- 2 jaunes d'œufs
- 200 g de sucre en poudre
- 30 g de cacao en poudre
- 100 g d'amandes émondées
- 25 g d'eau
- 1 pincée de sel
- 1 jaune d'œuf, battu
- 10 g d'huile de noisette
- 15 g de noisettes, hachées
- Nutrition
- per 1 portion
- Calories
- 5459.7 kJ / 1304.9 kcal
- Protein
- 23.8 g
- Carbohydrates
- 112.2 g
- Fat
- 88.9 g
- Saturated fat
- 39.8 g
- Fiber
- 8.4 g
- Sodium
- 132.2 mg
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