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Ingredients
- 2 g di lievito di birra fresco
- 120 g di acqua
- 2 g di zucchero di canna
- 100 g di farina manitoba
- ½ cucchiaino di sale
- 5 g di olio extravergine di oliva
- 65 g di farina integrale
- 4 g di sale
Condimento
- 50 g di mozzarella per pizza a pezzi
- 50 g di pecorino Romano a pezzi
- 10 g di olio extravergine di oliva
- 50 g di guanciale a dadini
- 1 uovo
- 1 tuorlo
- 50 g di guanciale
- pecorino in scaglie q.b.
- Nutrition
- per 1 porzione
- Calories
- 6050 kJ / 1446 kcal
- Protein
- 71 g
- Carbohydrates
- 124 g
- Fat
- 77.4 g
- Saturated fat
- 31.6 g
- Fiber
- 7.7 g
- Sodium
- 4218.2 mg
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