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Ingredients
- 80 g di zucchero
- 1 limone, solo la scorza (senza la parte bianca)
- 3 uova
- 300 - 310 g di farina tipo 00
- 30 g di latte intero
- 35 g di fecola di patate
- 1 bustina di lievito in polvere per dolci
- 40 g di burro
Ripieno al cocco e terminare la preparazione
- 100 g di ricotta
- 30 g di cocco disidratato grattugiato
- 40 g di latte condensato
- olio per frittura q.b.
- miele q.b. per servire
- codette colorate
- Nutrition
- per 1 pezzo
- Calories
- 244.8 kJ / 58.5 kcal
- Protein
- 1.6 g
- Carbohydrates
- 8.9 g
- Fat
- 2.1 g
- Saturated fat
- 0.9 g
- Fiber
- 0.3 g
- Sodium
- 9.9 mg
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