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Ingredients
- 30 g queijo parmesão
- 3 ovos
- 2 pitadas de sal, mais q.b. p/ temperar
- 2 pitadas de pimenta, q.b. p/ temperar
- 330 g água
- 140 g espinafres, só as folhas
- 300 g cogumelos cortados em fatias
- 20 g azeite
- 1 - 2 c. sopa de queijo-creme
- Pimenta-de-caiena em pó q.b. p/ temperar
- 2 c. sopa de milho doce em lata escorrido
- Nutrition
- per 1 dose
- Calories
- 1441.8 kJ / 344.6 kcal
- Protein
- 22.1 g
- Carbohydrates
- 10.7 g
- Fat
- 25.2 g
- Saturated fat
- 8.4 g
- Fiber
- 3.3 g
- Sodium
- 566.6 mg
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