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Ingredients
- 1 mazzetto di prezzemolo fresco, le foglioline lavate ed asciugate
- 120 g di formaggio fresco spalmabile
- 2 pizzichi di sale
- 1 pizzico di pepe nero macinato
- 20 g di olio extravergine di oliva
- 2700 g di acqua
- 200 g di piselli freschi o surgelati
- 3 uova
- 20 g di latte
- 30 g di Parmigiano Reggiano grattugiato
- 4 fette di prosciutto cotto
- Nutrition
- per 1 porzione
- Calories
- 1121.8 kJ / 268 kcal
- Protein
- 14.8 g
- Carbohydrates
- 3.8 g
- Fat
- 21.7 g
- Saturated fat
- 9.5 g
- Fiber
- 3.4 g
- Sodium
- 656.8 mg
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