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Ingredients
- 80 g de queso parmesano en trozos
- 5 g de hojas de albahaca frescas (y alguna más para decorar)
- 250 g de harina de trigo
- 8 g de levadura química en polvo
- 2 huevos
- 360 g de leche entera
- 40 g de aceite de oliva
- 3 pellizcos de sal
- 1 cucharadita de mantequilla para engrasar
- 3 tomates maduros en rodajas de 2-3 mm
- 2 bolas de mozzarella fresca en rodajas finas
- aceite de oliva virgen extra para servir
- ½ cucharadita de sal
- ¼ de cucharadita de pimienta negra molida
- Nutrition
- per 1 unidad
- Calories
- 972 kJ / 232 kcal
- Protein
- 11.4 g
- Carbohydrates
- 19.4 g
- Fat
- 12 g
- Saturated fat
- 5.4 g
- Fiber
- 0.9 g
- Sodium
- 338.1 mg
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