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Ingredients
Brioche
- 210 g di latte
- 15 g di lievito di birra fresco, sbriciolato
- 30 g di olio extravergine di oliva
- 1 uovo
- 50 g di zucchero
- 500 g di farina tipo 00 + q.b.
- 5 g di sale
Ripieno
- 150 g di mozzarella per pizza a pezzi
- 20 g di olio extravergine di oliva
- 250 g di cipolle dorate, in 8 spicchi
- 10 g di vino bianco
- 100 g di prosciutto cotto a cubetti
- 200 g di formaggio fresco spalmabile
- 1 cucchiaino di erbe aromatiche miste secche
- 2 - 3 pizzichi di pepe nero macinato
- 1 uovo, sbattuto
- Nutrition
- per 1 porzione
- Calories
- 1483.3 kJ / 354.5 kcal
- Protein
- 12.9 g
- Carbohydrates
- 37.6 g
- Fat
- 16.7 g
- Saturated fat
- 7.2 g
- Fiber
- 2 g
- Sodium
- 583.7 mg
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