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Ingredients
Tart Tabanı
- 75 g tereyağı, soğuk ve küp küp kesilmiş, kalıbı yağlamak için ekstra tereyağı
- 170 g un, kalıbı ve tezgahı unlamak için ekstra un
- 1 tutam tuz
-
½
tk vanilya şekeri
or ¼ tk vanilya özü, doğal - 50 g su
İç Malzemesi ve Birleştirme
- 1000 g elma (hepsi) (ör. Yeşil elma, Pink Lady, Gravenstein) (bk. Öneriler)
- 2 ½ yk şeker
- 2 tk tereyağı, çok küçük parçalara bölümüş
- Nutrition
- per 1 dilim
- Calories
- 979.8 kJ / 234.2 kcal
- Protein
- 2.7 g
- Carbohydrates
- 37.6 g
- Fat
- 9 g
- Saturated fat
- 5.5 g
- Fiber
- 3.6 g
- Sodium
- 21.5 mg
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