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Ingredients
- 450 γρ. ντομάτες, κομμένες στα τέσσερα
- 2000 γρ. χταπόδι, πλυμένο και κομμένο σε κομμάτια 5 εκ.
- 150 γρ. ελαιόλαδο
- 700 γρ. κρεμμύδια, καθαρισμένα και κομμένα στα τέσσερα
- 100 γρ. κόκκινο κρασί
- 50 γρ. νερό
-
1
κ.σ. πάστα σπιτικού ζωμού λαχανικών
or 1 κύβο ζωμού λαχανικών - 1 κ.γλ. αλάτι
- ½ κ.γλ. πιπέρι
- 1 πρέζα αλεσμένη κανέλα
- 1 πρέζα αλεσμένο μοσχοκάρυδο
- 1 φύλλο δάφνης, αποξηραμένο
- Nutrition
- per 1 μερίδα
- Calories
- 2648 kJ / 633 kcal
- Protein
- 77 g
- Carbohydrates
- 22 g
- Fat
- 124 g
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