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Ingredients
Ham
- 1 pork shoulder, boneless smoked (picnic ham) (approx. 1.5 kg-1.6 kg)
- 1 tsp cloves, plus an extra charge for decoration
- 1 bay leaf, dried
- 1 tsp allspice, ground
- 1 tbsp black peppercorns
- water, to cover ham
- 1 ½ tsp salt
Spicy Maple Glaze
-
80
g dark brown sugar
or 80 g maple sugar granules - ½ tbsp Dijon mustard
- 1 tsp dried rosemary, chopped
- 2 pinches ground cloves
- 2 pinches ground cinnamon
- 150 g maple syrup
- Nutrition
- per 1 portion
- Calories
- 2093.8 kJ / 498.2 kcal
- Protein
- 41.3 g
- Carbohydrates
- 41.8 g
- Fat
- 18 g
- Saturated fat
- 5.8 g
- Sodium
- 2138.4 mg
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