Merluzzo al pomodoro con verdure
TM6 TM5 TM31

Merluzzo al pomodoro con verdure

4.2 (10 ratings)

Ingredients

  • 400 g di fagiolini verdi freschi, puliti
  • 6 filetti di merluzzo
  • 400 g di pomodori pelati
  • 1 cucchiaio di capperi dissalati
  • 2 cucchiai di olive taggiasche denocciolate
  • 2 filetti di acciuga sott'olio sgocciolati
  • 250 g di spinaci in foglia surgelati
  • 1 pizzico di sale
  • olio extravergine di oliva, a piacere

Nutrition
per 1 porzione
Calories
1536.3 kJ / 367.3 kcal
Protein
44.7 g
Carbohydrates
7.4 g
Fat
16.8 g
Saturated fat
2.2 g
Fiber
5.1 g
Sodium
440.4 mg

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