Chutney de beicon
TM6 TM5

Chutney de beicon

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Ingredients

  • 150 g de cebolla en trozos
  • 1 diente de ajo (optional)
  • 300 g de dados de beicon
  • 40 g de azúcar moreno
  • 2 pellizcos de pimienta molida
  • 1 cucharadita de canela molida
  • 1 cucharadita de nuez moscada molida
  • 1 cucharadita de pimentón
  • 50 g de whisky
  • 30 g de vinagre balsámico
  • 50 g de jarabe de arce
  • 50 g de kétchup

Nutrition
per 30 g
Calories
456 kJ / 109 kcal
Protein
2.4 g
Carbohydrates
6.8 g
Fat
7.2 g
Saturated fat
2.4 g
Fiber
0.3 g
Sodium
148.3 mg

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