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Ingredients
- 180 g Wasser
- 1 TL Zucker
- 5 g frische Hefe
- 400 g Mehl und etwas mehr zum Bearbeiten
- 40 g Olivenöl
- 1 geh. TL Salz
- 1 EL Fenchelsamen
- Nutrition
- per 1 Stück
- Calories
- 599 kJ / 143 kcal
- Protein
- 3 g
- Carbohydrates
- 24 g
- Fat
- 4 g
- Saturated fat
- 1 g
- Fiber
- 0.9 g
- Sodium
- 244 mg
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