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Ingredients
Uova di quaglia al forno
- 10 g di olio extravergine di oliva
- 80 g di pancetta, a cubetti
- 2 avocado (circa 200 g ciascuno)
- 4 uova di quaglia
- ½ cucchiaino di sale
- 4 pizzichi di pepe nero macinato fresco
Insalata di pomodori e avocado
- 400 g di pomodori solo la polpa, senza i semi
- 50 g di cipolla rossa, in quarti
- ½ peperoncino rosso, tagliato a pezzi (optional)
- 15 g di coriandolo fresco, tagliato a pezzi
- 25 g di succo di lime, spremuto fresco
- 1 cucchiaino di sale
- 2 pizzichi di pepe nero macinato fresco
- 1 avocado a cubetti (circa 200 g)
- pancarré q.b. tostato per servire
- 2 rametti di aneto fresco per guarnire
- Nutrition
- per 1 porzione
- Calories
- 2734.5 kJ / 653.6 kcal
- Protein
- 18.6 g
- Carbohydrates
- 67.7 g
- Fat
- 37.6 g
- Saturated fat
- 7.3 g
- Fiber
- 17 g
- Sodium
- 1522.5 mg
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