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Bløde amerikanske boller

Bløde amerikanske boller
2.0 1 rating
Prep. 10min
Total 2 h 20min
12 portioner
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Ingredients

  • sødmælk
    225 g
  • smør i tern (ca. 1 cm)
    60 g
  • sukker
    70 g
  • tørgær
    1 tsk
  • hvedemel
    425 g
  • æg, store
    2
  • havsalt
    ½ tsk
  • hvedemel til drys
  • smør for at smøre
  • æg, stort (optional)
    1
  • mælk (optional) efter smag
    vand, efter smag

Difficulty

medium

Nutrition per 1 portion

Protein 5 g
Calories 437 kJ / 105 kcal
Fat 3 g
Fiber 1 g
Carbohydrates 17 g

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