Bolo Capuccino
TM6 TM5

Bolo Capuccino

4.0 (1 rating)

Ingredients

  • 160 g óleo de girassol, mais q. b. para untar
  • 70 g cacau em pó, mais q. b. para polvilhar
  • 4 ovos
  • 160 g café preparado forte e frio
  • 240 g farinha de trigo
  • 150 g açúcar demerara
  • 70 g açúcar mascavo
  • 1 c. sopa fermento químico em pó (10g)
  • 200 g creme de leite fresco
  • 10 g café solúvel
  • 200 g chocolate amargo, em pedaços

Nutrition
per 1 fatia
Calories
2296.2 kJ / 548.8 kcal
Protein
8.4 g
Carbohydrates
54.9 g
Fat
35 g
Saturated fat
12.8 g
Fiber
5.4 g
Sodium
156.6 mg

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