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Ingredients
- 1 garlic clove
- 70 g white onion (approx. ¼ onion)
- 15 g cilantro, fresh, leaves only (approx. ½ bunch)
- 1 jalapeño pepper, destemmed
- 30 g lime juice (approx. 1 lime)
- 500 g plum tomatoes, type Roma, seeds removed and diced (approx. 5 mm/¼ in.) (2-3 tomatoes)
- 1 tsp black pepper, ground
- ½ tsp salt, fine
- Nutrition
- per 30 g
- Calories
- 52.7 kJ / 12.6 kcal
- Protein
- 0.5 g
- Carbohydrates
- 2.8 g
- Fat
- 0.3 g
- Saturated fat
- 0 g
- Fiber
- 1 g
- Sodium
- 82.6 mg
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