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Ingredients
- 130 g de cebolla
- 2 diente de ajo
- 40 g de aceite vegetal
-
1000
g de lomo de cerdo, en cubos de 5 cm
or 1000 g de pierna de cordero, sin hueso, o filete de cerdo, en cubos de 5 cm - 200 g de agua
- sal, al gusto
- ½ cdita de pimienta negra molida, al gusto
- ½ cdita de comino en polvo
- 300 g de jitomate, en cuartos
-
3
chiles guajillo, remojados, desvenados
y sin semillas - 1 cda de concentrado de caldo de pollo
- Nutrition
- per 4 porciones
- Calories
- 10643.2 kJ / 2543.8 kcal
- Protein
- 205.2 g
- Carbohydrates
- 48.2 g
- Fat
- 168.8 g
- Saturated fat
- 50 g
- Fiber
- 15 g
- Sodium
- 637.3 mg
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