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Ingredients
Pâte
- 170 g de farine tout usage et un peu plus pour saupoudrer
- 115 g de beurre non salé réfrigéré, en morceaux
- 60 g de crème à cuisson 30%-40% M.G.
- 1 c. à thé de sucre
- ½ c. à thé de sel
Remplissage
- 60 g d'oignons verts coupés en morceaux (env. 2-4 oignons verts)
- 5 brins d'aneth frais, feuilles seulement
- 3 œufs de gros calibre
- 225 g de crème à cuisson 30%-40% M.G.
- ¼ c. à thé de sel
- 1 pincée de poivre noir fraîchement moulu
- 85 g de saumon fumé, en tranches
- 100 g de brie, en morceaux
- Nutrition
- per 1 portion
- Calories
- 1109.9 kJ / 265.3 kcal
- Protein
- 7.3 g
- Carbohydrates
- 12.3 g
- Fat
- 20.9 g
- Saturated fat
- 12.5 g
- Fiber
- 0.5 g
- Sodium
- 280.7 mg
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