Ameisenkuchen
TM5 TM6

Ameisenkuchen

4.6 (209 ratings)

Ingredients

  • 150 g Butter, weich, in Stücken, und etwas mehr zum Einfetten
  • 200 g Sahne zum Schlagen, 30-40 % Fett, kühlschrankkalt
  • 160 g Zucker
  • 20 g Vanillezucker, selbst gemacht
  • 2 Eier
  • 250 g Mehl
  • 2 geh. TL Backpulver
  • 125 g Eierlikör
  • 120 g Schokoladenstreusel
  • 200 g weiße Kuvertüre, in Stücken

Nutrition
per 1 Scheibe
Calories
1481 kJ / 354 kcal
Protein
4 g
Carbohydrates
39 g
Fat
21 g
Saturated fat
12 g
Fiber
1.1 g
Sodium
118 mg

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