Mediterranes Pane Bianco
TM6 TM5

Mediterranes Pane Bianco

4.7 (34 ratings)

Ingredients

  • 160 g Milch
  • 20 g frische Hefe, grob zerbröselt
  • 5 g Zucker
  • 300 g Mehl und etwas mehr zum Bearbeiten
  • 30 g Öl
  • 1 TL Salz
  • 60 g getrocknete Tomaten, in Öl, abgetropft
  • 2 TL Rosmarin, getrocknet, gehackt
  • 100 g Gouda, in Stücken
  • 2 - 3 TL Kapern, eingelegt, z. B. Non-Pareilles
  • 2 EL Milch

Nutrition
per 1 Stück
Calories
1075 kJ / 257 kcal
Protein
10 g
Carbohydrates
36 g
Fat
9 g
Saturated fat
3.3 g
Fiber
2.8 g
Sodium
452 mg

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