葱烧河鲫鱼
TM6 TM5

葱烧河鲫鱼

4.5 (4 ratings)

Ingredients

  • 450 克 鲫鱼 ,2条
  • 30 克 生抽
  • 15 克 老抽
  • 70 克 料酒
  • 50 克 葱 ,切段
  • 2 片 姜
  • 15 克 糖
  • 50 克 水

Nutrition
per 1 人份
Calories
803.8 kJ / 192.1 kcal
Protein
21.4 g
Carbohydrates
6.4 g
Fat
6.4 g
Saturated fat
1.3 g
Fiber
0.4 g
Sodium
534 mg

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes

/search/en-US?limit=12&lazyLoading=true&accessories=includingFriend%2CincludingBladeCoverWithPeeler%2CincludingCutter%2CincludingSensor&includeRating=true&like=r813151