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Ingredients
- 500 g pulpe superioare de pui dezosate, fără piele, tăiate în sferturi (bucăți de 4-5 cm)
- 15 g sos de soia light
- 10 g sos de soia, negru
- 10 g vin de orez Shaoxing (vin Shaoxing - vezi recomandări)
- 30 g apă
- 5 g oțet negru din orez (vezi recomandări)
- 5 g zahăr
- ⅛ linguriță piper Sichuan
- 1 cățel de usturoi
- 20 g ghimbir proaspăt, descojit
- 20 g ulei cu gust neutru
- 3 - 5 ardei chilli uscat, curățați de semințe
- 2 cepe verzi, curățate și tăiate în bucăți (4 cm)
- 30 g arahide nesărate, crude, prăjite
- Nutrition
- per 2 porții
- Calories
- 4243.9 kJ / 1010.5 kcal
- Protein
- 102.5 g
- Carbohydrates
- 13.2 g
- Fat
- 60.5 g
- Saturated fat
- 12.4 g
- Fiber
- 5.9 g
- Sodium
- 1804 mg
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