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Ingredients
Galettes de bifteck haché
- 115 g d'oignons, coupés en morceaux
- 680 g de bœuf haché maigre (maigre à 90 %) (voir Conseil)
- 60 g de chapelure panko
- 1 c. à thé d'ail en poudre
- 1 c. à thé de sel
- ¼ c. à thé de poivre noir moulu, selon le goût
- 1 œuf de gros calibre
- 60 g de bière ale
- 6 tranches de bacon
Champignons à la bière
- 45 g d'eau
- 285 g de champignons bruns frais, en tranches
- 30 g de beurre non salé froid, en un seul cube
- 15 g d'huile d'olive vierge extra
- 170 g de bière ale
- 85 g de bouillon de bœuf
- 15 g de sauce soya
- 1 ½ c. à thé de sauce Worcestershire
Cuisson
- 6 tranches de fromage provolone
- Nutrition
- per 1 portion
- Calories
- 2347.9 kJ / 561.2 kcal
- Protein
- 37.9 g
- Carbohydrates
- 13.8 g
- Fat
- 37.8 g
- Saturated fat
- 16.2 g
- Fiber
- 1 g
- Sodium
- 1081.6 mg
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