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Ingredients
Turdilli
- 30 g di zucchero
- 1 pezzetto di scorza di arancia (senza la parte bianca)
- 280 g di farina tipo 00
- 1 uovo medio
- 1 - 2 pizzichi di cannella in polvere
-
20
g di olio extravergine di oliva leggero
or 20 g di olio di semi di girasole -
1
pizzico di bicarbonato di sodio
or 1 pizzico di lievito in polvere per dolci -
100
g di vino dolce
or 100 g di Vermouth extra dry - olio per frittura q.b.
Glassatura
- 80 g di miele di fichi o di castagno (vedere consigli)
- 50 g di acqua
- codette colorate, a piacere (optional)
- Nutrition
- per 1 porzione
- Calories
- 1522.2 kJ / 363.8 kcal
- Protein
- 5.9 g
- Carbohydrates
- 49.4 g
- Fat
- 15.3 g
- Saturated fat
- 2 g
- Fiber
- 1.4 g
- Sodium
- 85.1 mg
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