Caramelised sherry vinaigrette
TM6

Caramelised sherry vinaigrette

5.0 (1 rating)

Ingredients

  • 250 g raw sugar
  • 100 g sherry vinegar
  • 100 g dry sherry
  • 2 pinches sea salt, to taste
  • 1 pinch ground black pepper, to taste
  • 60 g extra virgin olive oil
  • 1000 g water
  • 50 g white vinegar

Nutrition
per 320 g
Calories
6944.4 kJ / 1659.8 kcal
Protein
0.5 g
Carbohydrates
257 g
Fat
59.4 g
Saturated fat
9.2 g
Fiber
0 g
Sodium
355.1 mg

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