Choucroute
TM6

Choucroute

3.0 (2 ratings)

Ingredients

  • 700 - 800 g de chou vert (environ 1 chou), paré, coupé en quartiers qui passent dans la grande goulotte
  • 600 g d'eau, (300 g + 300 g)
  • 24 g de sel de mer
  • 2 c. à thé de graines de carvi
  • 30 g de jus de citron ou 1 c. à c. à thé d'acide ascorbique en poudre

Nutrition
per 1 litre
Calories
109 kJ / 26.1 kcal
Protein
1.5 g
Carbohydrates
4.2 g
Fat
1 g
Saturated fat
0 g
Fiber
2.9 g
Sodium
8480.2 mg

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