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Ingredients
Erdbeermuffins
- 140 g Zucker
- 20 g Vanillezucker, selbst gemacht
- 150 g Butter, weich, in Stücken
- 2 Eier
- 170 g Milch
- 300 g Mehl
- ½ Pck. Backpulver
- 12 Erdbeeren, mittelgroß (ca. 250 g)
Erdbeertopping
- 200 g Sahne zum Schlagen, 30-40 % Fett, kühlschrankkalt
- 100 g Erdbeeren
- 200 g Quark, 20% Fett
- 1 Pck. gebrauchsfertige Gelatine (z. B. Gelatine fix oder Sofort Gelatine), 30 g
- 50 g Zucker
- 1 TL Vanillezucker, selbst gemacht
- Nutrition
- per 1 Stück
- Calories
- 1503 kJ / 359 kcal
- Protein
- 7 g
- Carbohydrates
- 40 g
- Fat
- 18 g
- Fiber
- 2 g
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