Sucuklu Kuru Fasulye
TM6 TM5

Sucuklu Kuru Fasulye

3.5 (46 ratings)

Ingredients

  • 200 g kuru fasulye (dermason cinsi)
  • 2550 g su
  • 120 g soğan, ikiye bölünmüş
  • 40 g tereyağı, küp küp kesilmiş (2 cm)
  • 25 g biber salçası
  • 200 g domates, parçalara bölünmüş (4-5 cm)
    or 200 g konserve doğranmış domates
  • ¾ tk tuz, damak tadına göre
  • ¼ tk karabiber
  • ½ tk şeker
  • 70 g sucuk, yarım ay şeklinde dilimlenmiş (0.5 cm)

Nutrition
per 1 porsiyon
Calories
828.6 kJ / 198.1 kcal
Protein
6.1 g
Carbohydrates
9.5 g
Fat
15.9 g
Saturated fat
7.7 g
Fiber
2.5 g
Sodium
688.8 mg

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