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Ingredients
La génoise
- 4 œufs
- 120 g de sucre en poudre
- 1 c. à café de sucre vanillé
- 120 g de farine de blé
- 1 c. à café de levure chimique
- 1 pincée de sel
Le praliné cacahuète
- 300 g de cacahuètes grillées non salées
- 150 g de sucre en poudre
La mousse au chocolat
- 50 g de sucre en poudre
- 200 g de chocolat noir, 50 % cacao min., détaillé en morceaux
- 100 g de crème fraîche épaisse, 30% m.g. min.
- 4 œufs
- 1 pincée de sel
- 15 g de cacahuètes grillées à sec, salées
- Nutrition
- per 1 portion
- Calories
- 2835.1 kJ / 677.6 kcal
- Protein
- 19.9 g
- Carbohydrates
- 70.7 g
- Fat
- 37.2 g
- Saturated fat
- 11.6 g
- Fiber
- 6.5 g
- Sodium
- 176.4 mg
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