Cake de arándanos y lavanda
TM6 TM5

Cake de arándanos y lavanda

4.9 (11 ratings)

Ingredients

Bizcocho

  • mantequilla para engrasar
  • 330 g de harina de repostería
  • 200 g de arándanos frescos
  • 270 g de azúcar
  • 1 ½ cucharaditas de flores de lavanda comestibles
  • 175 g de mantequilla a temperatura ambiente, en trozos
  • 3 huevos
  • 125 g de yogur natural
  • 1 ½ cucharaditas de levadura química en polvo

Glaseado de lavanda

  • ¼ - ½ cucharadita de flores de lavanda comestibles
  • 250 g de azúcar
  • 40 g de leche
  • 1 punta de cuchillo de colorante alimentario púrpura

Nutrition
per 1 rebanada
Calories
1685 kJ / 403 kcal
Protein
4.3 g
Carbohydrates
67.4 g
Fat
13.6 g
Saturated fat
8.1 g
Fiber
0.9 g
Sodium
70.2 mg

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