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Ingredients
- 170 g zeytinyağı
- 1 limon
- 2 diş sarımsak
- 1 tk kuru fesleğen
- ½ tk kuru kekik
- ½ tk şeker
- 1 tk tuz
-
85
g kırmızı şarap sirkesi
or 85 g sirke (üzüm) - ⅛ tk tatlı kırmızı toz biber
- ½ tk soğan tozu
-
1
tk Dijon hardalı
or 1 tk hardal
- Nutrition
- per 280 g
- Calories
- 6546.1 kJ / 1564.6 kcal
- Protein
- 1.6 g
- Carbohydrates
- 11.8 g
- Fat
- 170.6 g
- Saturated fat
- 23.5 g
- Fiber
- 2.7 g
- Sodium
- 2394.8 mg
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