Almond Chocolate Torte Second Bowl
TM6 TM5

Almond Chocolate Torte Second Bowl

4.4 (11 ratings)

Ingredients

Chocolate Torte

  • coconut oil, to grease
  • 255 g almonds, skin on
  • 200 g dark chocolate, 70% cocoa solids, broken into small pieces (see Tip)
  • 60 g coconut sugar (see Tip)
  • 1 tsp vanilla paste (see Tip)
  • 1 pinch salt
  • 5 large eggs

Coconut Ganache

  • 100 g dark chocolate, 70% cocoa solids, broken into small pieces
  • 100 - 130 g coconut milk

Nutrition
per 1 portion
Calories
1333.5 kJ / 318.7 kcal
Protein
7.7 g
Carbohydrates
16.4 g
Fat
25.3 g
Saturated fat
12.3 g
Fiber
4 g
Sodium
43.4 mg

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