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Ingredients
- 50 g de parmesan, en morceaux
- 100 g de farine
- 100 g de beurre doux, coupé en morceaux
- 600 g d'eau
- 400 g de pommes, épluchées et coupées en quatre
- 15 g de beurre demi-sel
- 12 noix de saint-jacques
- 20 g de cognac
- 50 g d'oignon
- 20 g d'huile neutre
- 2 c. à café de curry en poudre
- 100 g de vin blanc
- 2 pincées de sel
- 1 pincée de poivre blanc moulu
- 1 c. à café de farine
- 100 g de crème fraîche
- Nutrition
- per 1 portion
- Calories
- 2403.2 kJ / 574.4 kcal
- Protein
- 8.6 g
- Carbohydrates
- 37.5 g
- Fat
- 41.5 g
- Saturated fat
- 23 g
- Fiber
- 4 g
- Sodium
- 292 mg
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