Baguettes au levain
TM6 TM5

Baguettes au levain

4.5 (4 ratings)

Ingredients

  • huile d'olive, pour huiler
  • 140 g d'eau
  • 45 g de levain de blé aux pommes, rafraîchi (voir Conseil)
  • 240 g de farine à pain et un supplément pour fariner
  • 1 ½ c. à thé de sel
  • 1 c. à thé de levure sèche active
  • 1 c. à thé de sucre

Nutrition
per 1 portion
Calories
742.8 kJ / 177.5 kcal
Protein
6 g
Carbohydrates
35.6 g
Fat
0.9 g
Saturated fat
0.1 g
Fiber
1.4 g
Sodium
586.9 mg

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