Pain banique

Pain banique

4.0 1 rating

Prep. 10min

Total 45min

12 portions

Ingredients

huile végétale pour huiler
170 g de lait entier et un supplément pour badigeonner
170 g d'eau
450 g de farine tout usage
2 c. à soupe de poudre à pâte
1 c. à soupe de sucre
1 c. à thé de sel

Difficulty

easy

Nutrition per 1 portion

Sodium 383.7 mg

Protein 4.3 g

Calories 632.6 kJ / 151.2 kcal

Fat 0.9 g

Fiber 1 g

Saturated fat 0.3 g

Carbohydrates 30.9 g

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