Search
醋溜白菜

醋溜白菜
5.0 7 ratings
Prep. 10min
Total 40min
4 人份
Sign up for free

Ingredients

  • 大白菜
    500 克
  • 太白粉
    1 茶匙
  • 糖
    1 茶匙
  • 烏醋
    15 克
  • 醬油
    15 克
  • 白醋
    10 克
  • 油
    15 克
  • 蒜頭 ，切片
    10 克
  • 乾辣椒 ，去籽，切段
    1 大匙

Nutrition per 4 人份

Calories 272.2 kcal / 1138.7 kJ
Protein 10.1 g
Fat 17.1 g
Carbohydrates 27.2 g
Fiber 6.8 g
Saturated fat 2.3 g
Sodium 1432.5 mg

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

蔬食潮流 10 Recipes
Taiwan