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Ingredients
La crème pâtissière
- 500 g de lait
- 50 g de farine de blé
- 2 œufs entiers
- 2 jaunes d'œufs
- 5 pincées de vanille en poudre
- 10 g de sucre vanillé maison
- 70 g de sucre en poudre
- 15 g de beurre doux, en morceaux
La pâte briochée
- 75 g de lait
- 20 g de levure boulangère fraîche
- 250 g de farine de blé, type 55
- 1 pincée de sel
- 25 g de sucre en poudre
- 1 œuf
- 50 g de beurre demi-sel, ramolli
- farine de blé, pour fariner
- Nutrition
- per 1 portion
- Calories
- 1407.1 kJ / 336.3 kcal
- Protein
- 10.2 g
- Carbohydrates
- 46.7 g
- Fat
- 12.2 g
- Saturated fat
- 6.7 g
- Fiber
- 1.7 g
- Sodium
- 124.6 mg
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