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Ingredients
- 1000 g fresh tomatoes, cut into quarters
- 40 g lemon juice (approx.1- 2 lemons)
- 1 tbsp Worcestershire sauce
- 120 g vodka
- ½ - 1 tsp Tabasco® sauce, to taste, plus extra if desired
- ½ tsp sea salt
- ½ tsp ground black pepper
- 300 g ice cubes, to serve
- 4 stalks celery, with leaves, for garnishing
- Nutrition
- per 1 portion
- Calories
- 227 kJ / 54 kcal
- Protein
- 2.8 g
- Carbohydrates
- 8 g
- Fat
- 0.3 g
- Saturated fat
- 0 g
- Fiber
- 3.3 g
- Sodium
- 397.9 mg
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